Sell Petrus wines across vintages

Petrus is in the heart of Pomerol, Bordeaux, and is managed by the Moueix family. The source describes a blend close to 100% Merlot and annual production of about 4,500 cases. Pomerol has no official classification, yet the source presents Petrus as one of the world's most sought-after fine wines.

Dibao Wine can arrange collection across Hong Kong, including Prince Edward and Mong Kok. Send photographs of Petrus bottles for an initial review before the handover details are confirmed. The process is described as private and subject to agreement.

Petrus valuation considerations

• Fill level: Check whether the fill level is normal; clear photographs are especially important for older vintages.
• Label and capsule: Label integrity, capsule condition, seepage and mould can all affect the valuation.
• Provenance records: Provide any invoice, original wooden case (OWC), cellar record or purchase-channel information that is available.
• Storage conditions: Long-term temperature-controlled storage, the number of moves and the current storage method all affect the physical assessment.

Public market information provides context only. The final valuation is confirmed from physical condition, vintage demand, quantity and handover arrangements.

Petrus handover process

1. First provide the vintage, quantity, and photographs of the front label, back label, capsule, fill level and packaging.
2. Dibao Wine reviews bottle condition, provenance and current demand before indicating a valuation.
3. Once the details are agreed, handover can take place at the shop or by collection. Payment method and timing are confirmed in advance.

Petrus valuation considerations

The review begins with the fill level, label, capsule, provenance and storage. A vintage's reputation is contextual; the actual offer depends on the bottle in hand.

For a Petrus valuation, send photographs of the front and back labels, capsule, fill level and packaging. WhatsApp / WeChat: 96737259.