Photo Valuation, Clear Process
Di Bao values each bottle based on wine name, vintage, storage condition and current market demand. Single bottles and original cases are both welcome.
Before Valuation
- 01
Clear front and back label photos
- 02
Vintage, volume, capsule and fill level
- 03
Original case, wooden box or purchase proof if available
Transaction Process
- 01Contact Us
Send photos on WhatsApp or call us with wine details.
- 02Initial Review
Our team reviews the supplied bottle details before discussing an inspection.
- 03Handover
After inspection, both parties confirm the location, payment and handover details.
Romanée-Saint-Vivant is known for a refined, fragrant and persistent style, with fine tannins and a long finish. It is a DRC wine with established international auction and Hong Kong or Macau market interest.
2004 Romanée-Saint-Vivant (RSV) valuation considerations
2004 was a weaker or less consistent Burgundy vintage. Romanée-Saint-Vivant (RSV) from this year should be valued individually rather than from a broad market reference alone.
The final offer depends on the bottle's physical condition and provenance, rather than the vintage alone. Clear photographs of the front and back labels, capsule and fill level, together with the original case and purchase records, support a more accurate valuation.
What Dibao Wine reviews when valuing Romanée-Saint-Vivant (RSV)
- Bottle format: Magnums and larger formats, together with complete cases, may attract additional market interest.
- Authenticity and security features: Clear images of the producer's security label and reference number support verification.
- Provenance and packaging: Invoices, the original wooden case (OWC) and cellar records strengthen the provenance file; a complete case is preferable where available.
- Bottle condition: The fill level, any sunken cork, and the integrity of the capsule and label are especially important for older vintages.
For a complete case or a multi-bottle lot, provide a full list and photographs together. Different vintages and bottle conditions can be valued separately; once agreed, handover can take place at our shop or by collection across Hong Kong and Macau. WhatsApp / WeChat: 96737259.

Frequently Asked Questions
Quick answers about valuation, provenance, storage, handover and payment before you send photos.
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